Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine
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Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine

Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine

Overview Product Description Vacuum freeze dryer freeze drying strawberry fruit and vegetable Industry dryer machine Int
Overview
Basic Info.
Model NO. QT-FD01
Drying Medium Vacuum
Type Freeze Drying Machine
Function Cooling+Drying+Dehumidity
Material Stainless Steel
Application Fruit/Vegetable/Meat/Seafood
Dimension(L*W*H) 3.8X1.2X1.9m
Control Mode PLC
Vacuum Pump Vane Pump
Dry Area 5 Square
Capacity 50-75kg
Voltage Voltage
Core Components PLC, Pump
Weight 220kg
Power 18kw
Video Outgoing-Inspection Provided
Machinery Test Report Provided
Applicable Industries Food & Beverage Factory, Farms, Medical Factory
Transport Package Wooden Case
Specification Customized Size
Trademark QUATE
Origin Henan, China
Production Capacity 20 Set/Sets Per Month
Product Description
Product Description

Vacuum freeze dryer freeze drying strawberry fruit and vegetable Industry dryer machine

Introduction of Vacuum freeze dryer freeze drying strawberry fruit and vegetable Industry dryer machine
The Vacuum freeze-drying equipment is suitable for freeze-drying food, vegetables, fruits, fruit powder, flowers, coffee, plant extracts, Chinese herbal medicines, cordyceps, sea cucumbers, antler, biological products and chemical materials; 0.5 m² to 200 m². The FD vacuum freeze-drying equipment produced by our company has the most energy saving, simple and convenient operation, energy saving and environmental protection, the materials are heated evenly, and high-quality freeze-dried products have great advantages.
Feature of Vacuum freeze dryer freeze drying strawberry fruit and vegetable Industry dryer machine
1. Many heat sensitive substances will not be denatured or inactivated.2. When drying at low temperature, the loss of some volatile components is very small.3. In the process of freeze-drying, the growth of microorganisms and the role of enzymes can not be carried out, so they can maintain the original characteristics.4. Due to the drying in the frozen state, the volume is almost the same, the original structure is maintained, and no concentration will occur.5. After drying, the material is loose and porous, in the form of sponge. After adding water, it dissolves quickly and completely, and almost immediately recovers its original properties.6. Because the drying is carried out in vacuum with little oxygen, some easily oxidized substances are protected.
Size Chart of Vacuum freeze dryer freeze drying machine
ModelQT-05QT-10QT-20QT-30QT-50
Control modePLCPLCPLCPLCPLC
Power18kw34kw56kw83kw120kw
Dry area5 Square10Square20Square30 Square50 Square
Capacity75kg150kg300kg450kg600kg
Capacity50kg100kg200kg300kg500kg
Vacuum pumpVane pumpVane pumpCombined pumpCombined pumpCombined pump
Size3.8x1.2x1.9m5.8x1.7x2m7.5x1.7x2m9x1.7x2m12.5x2x2.5m

Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine

Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine

Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine

Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine

Strawberry Rose Seafood Meat Products Vacuum Freeze Dryer Vacuum Freeze Machine

Detailed Photos